This fruit has Australian origins, and is known in Europe as Caviar Lemon because of the shape of the pulp similar to small fish eggs. A distinctive shrub with exotic characteristics, rich in vitamin C and a strong, sour taste.
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Very fragrant fruit rich in essential oils |
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Sensitive to cold, avoid heat shock |
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Water regularly without excess |
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Blow several times a year, very fragrant |
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Fertilize with specific fertilizer for citrus |